Multi Millet Pasta
Healthy Food
$2.00
Indulge in the goodness of our preservative-free, sun-dried millet pasta, expertly crafted without any maida. Made from a blend of kodo, foxtail, barnyard, and little millet, along with whole wheat, this pasta offers a wholesome alternative for those seeking a guilt-free yet delightful dining experience. Each bite bursts with flavor, making it not only a nourishing choice but also a culinary adventure. Whether you’re preparing a vibrant vegetable medley or a rich sauce, this nutritious pasta elevates any meal, ensuring that you savor the essence of wholesome ingredients. Embrace a healthier lifestyle without compromising on taste, and turn your everyday meals into a celebration of flavors.
INGREDIENTS: 60% (Kodo Millet, Foxtail Millet, Barnyard Millet, Little Millet), Whole Wheat
To prepare a delicious pasta dish, start by boiling your choice of pasta in salted water for about 5 to 7 minutes, then stir in a teaspoon of oil to prevent sticking. While the pasta cooks, heat a skillet over medium heat and sauté an assortment of fresh vegetables until they are tender and flavorful. Once the veggies are perfectly cooked, add a sauce of your choice—whether it’s marinara, pesto, or a creamy alfredo—and mix well to combine the flavors. Next, drain the pasta and add it to the skillet, tossing everything together to ensure the pasta is well coated in the sauce. Cook for an additional minute to heat through, then serve your warm dish hot, garnishing with herbs or cheese if desired. Enjoy your delightful homemade pasta meal!